Let our well known chef prepare your business lunch
Next to a self-service restaurant, BluePoint Liège also features an excellent business restaurant.
- The business restaurant is managed by Jean-Luc Daniel, known from his cooking shows on RTBF television
- His unique creations combine authenticity, generosity and creativity
- The restaurant offers up to 30 seats, and an additionnal 30 on the beautiful terrace
- The weekly menu consists of local and seasonal products
- The restaurant is open on weekdays for lunch, and in the evening on request